PRATAMA, Andi; RAHMAWATI, Siti. Optimasi Pretreatment Asam Organik dan Anorganik terhadap Karakteristik Fisikokimia, Kekuatan Gel, dan Profil FTIR Gelatin Tulang Ikan Tenggiri (Scomberomorus sp.). Insight of Biology, [S. l.], v. 2, n. 2, p. 39–48, 2026. DOI: 10.70716/inbio.v2i2.641. Disponível em: https://ejournal.publine.or.id/index.php/inbio/article/view/641. Acesso em: 18 sep. 2026.